Comments on: Natto, 10 Medical Benefits

By: Bobby M

Bobby M — Thu, 22 Jul 2010 18:08:23 +0000

You shouldn’t judge a book by it’s cover. Despite all the criticisms about the smell and the taste, I bought some Okame NATTO and had it for breakfast yesterday. It wasn’t bad at all. Actually putting on the paquets of soy sauce and a little mustard it was pretty palatable. Today I had it for lunch and am now wondering what all the fuss about taste was about. It does not taste any worse than a strong Camembert cheese from France (which I enjoy as well). But it’s not for everyone. I personally enjoy it and it gives you extra energy to boot….

By: Kimonobox

Kimonobox — Sat, 14 Nov 2009 03:07:55 +0000

good to hear!

By: Ella

Ella — Sat, 14 Nov 2009 02:40:23 +0000

As bad as it smells and tastes, I was surprized not to get a sick stomach after eating it. No gastro problems after eating it either.

I mash a small amount with a fork and mix mustard into it. Then I take a chick pea size amount on the end of a spoon and swallow it followed by some water, I do this until it is all gone. I dont chew or breathe while it is in my mouth.

By: Kimonobox

Kimonobox — Mon, 19 Oct 2009 05:05:36 +0000

Don’t think so …..

By: whipcracker

whipcracker — Sun, 18 Oct 2009 01:15:50 +0000

http://kimonobox.com/2009/10/natto-10-medical-benefits/
Never had natto before. After eating natto, does it produce any gaseous side effects in the lower regions? LOL ^_^ Looks like an all purpose ingredient you have their.

By: bloglinkjapan

bloglinkjapan — Fri, 16 Oct 2009 05:46:00 +0000

Natto, 10 Medical Benefits http://bit.ly/w3oBh #JBlogs

This comment was originally posted on Twitter

By: BlogLinkJapan

BlogLinkJapan — Fri, 16 Oct 2009 05:46:00 +0000

Natto, 10 Medical Benefits http://bit.ly/w3oBh #JBlogs